オリザ油化株式会社

Our Products

Ingredients for Functional Food for General Food Products

Ingredients Name

Red Ginger Extract (Released in May 2006)

Plant/Vegetable-Derived
Origin of Raw Material Red ginger root
Standard Component [6]-gingerol and [6]-shogaol, tannin

Product Grade & Specification

Product Grade Recommended Dosage/Day Characteristics Packing Type Halal Certification Specification
Red Ginger Extract-P 15–20 mg Powder 5 kg > To Specification
Red Ginger Extract-WSP 30–40 mg Water-soluble powder 5 kg > To Specification

Note: Click here for a list of Halal certified raw materials.Click here

Safety Test

Single-dose test (LD50: 2,000 mg/kg or more) 
Ames test 
28 days repeated-dose test 

Patents, papers, conference presentations

Return to list