生コーヒー豆エキス | オリザ油化株式会社

研究開発

製品名: 生コーヒー豆エキス
発明の名称: ダイエット用組成物
特許番号: 4499665
出願日: 2004/10/5
登録日: 2010/4/23
要約: 【課題】優れたダイエット効果を得ることができ、しかも、糖尿病等の生活習慣病の予防および治療に役立つ、安全性の高い生コーヒー豆由来のダイエット用組成物を提供する。【解決手段】本発明のダイエット用組成物は、脱脂生コーヒー豆の極性溶媒抽出物を有効成分として含有することを特徴とする。前記極性溶媒抽出物は、含水エタノール抽出物、望ましくはエタノール濃度４０～９０％（wt／wt）の含水エタノール抽出物であるとよい。前記脱脂生コーヒー豆は、生コーヒー豆の油分をＮ−ヘキサンにより抽出分離したものであるとよい。本発明のダイエット用組成物は、サラシア抽出物、月見草抽出物、セサミン、ガルシニアのうちいずれか一種以上と組み合わせて用いるとよい。本発明のダイエット用組成物は、飲食品、薬品または皮膚外用剤の素材として用いることができる。

製品名: 生コーヒー豆エキス
発明の名称: Method for promoting carnitine palmitoyltransferase activity using green coffee bean extract
特許番号: US8802164
出願日: 2004/10/5
登録日: 2014/8/12
要約: (PROBLEMS) To provide a highly safe dietetic composition originating in green coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. (MEANS FOR SOLVING PROBLEMS) A dietetic composition characterized by comprising, as the active ingredient, a polar solvent extract of defatted green coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 90% (wt/wt). It is preferable that the above-described defatted green coffee beans are those obtained by extracting green coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from amongextract, evening primrose extract, sesamine and. This dietetic composition is usable as a material for foods, drinks, drugs, or skin preparations for external use.salaciagarcinia

製品名: 生コーヒー豆エキス
発明の名称: DIETETIC COMPOSITION（権利期間満了）
特許番号: EP1674106
出願日: 2004/10/5
登録日: 2010/6/16
要約: [PROBLEMS] To provide a highly safe dietetic composition originating in fresh coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. [MEANS FOR SOLVING PROBLEMS] A dietetic composition characterized by containing, as the active ingredient, a polar solvent extract of defatted fresh coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 91% (wt/wt). It is preferable that the above-described defatted fresh coffee beans are those obtained by extracting fresh coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from among salacia extract, evening primrose extract, sesamine and garcinia. This dietetic composition is usable as a material for foods, drinks, drugs or skin preparations for external use.

製品名: 生コーヒー豆エキス
発明の名称: DIETETIC COMPOSITION（権利期間満了）
特許番号: CN1863543（HK1096024）
出願日: 2004/10/5
登録日: 2011/3/5
要約: [PROBLEMS] To provide a highly safe dietetic composition originating in fresh coffee beans by which excellent dietetic effects can be obtained and which contributes to the prevention and treatment of life style-related diseases such as diabetes. [MEANS FOR SOLVING PROBLEMS] A dietetic composition characterized by containing, as the active ingredient, a polar solvent extract of defatted fresh coffee beans. It is preferable that the above-described polar solvent extract is an extract obtained by using water-containing ethanol, still preferably water-containing ethanol having an ethanol concentration of from 40 to 92% (wt/wt). It is preferable that the above-described defatted fresh coffee beans are those obtained by extracting fresh coffee beans with N-hexane to thereby separate oily components therefrom. It is recommended to combine the above-described dietetic composition with one or more members selected from among salacia extract, evening primrose extract, sesamine and garcinia. This dietetic composition is usable as a material for foods, drinks, drugs or skin preparations for external use.