Liquid Composition and Applications Thereof in Beverages and Cosmetics
Product name
White Jelly Fungus Extract
Title of invention
Liquid composition and applications thereof in beverages and cosmetics
Patent number
5525700
Date of filing
June 30, 2008
Date of grant
April 18, 2014
Summary
Problem to be solved: To provide a technique to suppress the formation of precipitates formed when water-soluble proteins such as collagen are mixed with plant polyphenol in a liquid such as a drink or a cosmetic product containing water as a main solvent.
Solution: The liquid composition is obtained by mixing water, plant polyphenols, water-soluble proteins, and an aggregation/precipitation inhibitor to suppress aggregation and/or precipitation of the plant polyphenol and water-soluble protein in the water, wherein the aggregation/precipitation inhibitor is xyloglucuronomannan having a main chain composed of α-1,3-mannose and D-xylose and D-glucuronic acid as side chains.
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